Best Outer Banks Steaks, Ribs and Seafood. JK’s serves only the finest, freshly harvested meats. Our flavorful choice meats are aged in-house for over 30 days and cut by our own “In-House” butcher. JK’s beef and signature ribs come exclusively from the Midwest, providing the restaurant with a product that has superior marbling, tenderness, and flavor without artificial stimulants. Leaving for meatier, delicious cuts of meat that will soon be your favorite. That is, if it isn’t already.
Our seafood comes fresh off the docks from friends and chicken is raised – free range. Your meal will be cooked over a one of a kind, cast iron wood-fired mesquite grill. We believe you’ll find the flavors exceptional and our reviews reflect the quality in each meal we serve.
JK’s wine list embraces the restaurant’s long-standing tradition of offering an exceptional selection of fine wines in every price range. We believe that an excellent, fair-priced bottle of wine should be enjoyed with the restaurant’s varied menu.
JK’s Restaurant in Kill Devil Hills offers the Outer Banks Best Steaks, Ribs, Seafood, Chicken…The Place For Steak…JK’s.
JK’s opens at 5 pm 6 days a week ~ closed on Sunday